Nr |
Godz |
Poniedziałek |
Wtorek |
Środa |
Czwartek |
Piątek |
1 |
7:30- 8:15 |
j.pol. PE 51 |
GM1a1d_P #GM1a1d 53 |
wyp.tech DŁ 14 |
|
prac.gastr-1/2 DS 34 prac.gastr-2/2 DŁ 33 |
2 |
8:20- 9:05 |
j.pol. PE 51 |
bezp.ihig MB 67 |
geog Gu 53 |
biz.izar Me 41 |
prac.gastr-1/2 DS 34 prac.gastr-2/2 DŁ 33 |
3 |
9:10- 9:55 |
geog Gu 53 |
hit KG 51 |
zaj.zwych SI 27 |
infor-1/2 HE 62 j.hisz.-2/2 KS 29 |
prac.gastr-1/2 DS 34 prac.gastr-2/2 DŁ 33 |
4 |
10:05-10:50 |
his SB 32 |
j.pol. PE 63 |
zas.żyw ES 55 |
his SB 32 |
prac.gastr-1/2 DS 34 prac.gastr-2/2 DŁ 33 |
5 |
10:55-11:40 |
biol ES 55 |
mat AG 65 |
biz.izar Me 41 |
mat AG 76 |
prac.gastr-1/2 DS 34 prac.gastr-2/2 DŁ 33 |
6 |
11:55-12:40 |
wf-1/2 Tr 3 GM1874_P-2/2 #GM1874 1 |
j.hisz.-1/2 KS 29 j.ang.z.-2/2 RW 67 |
j.ang.-1/2 OW 78 j.hisz.-2/2 KS 29 |
biol ES 55 |
prac.gastr-1/2 DS 34 prac.gastr-2/2 DŁ 33 |
7 |
12:45-13:30 |
wf-1/2 Tr 2 GM1874_P-2/2 #GM1874 1 |
wf-1/2 Tr 2 GM1874_P-2/2 #GM1874 1 |
j.ang.-1/2 OW 78 j.ang.-2/2 ST 25 |
j.ang.z.-1/2 BR 75 infor-2/2 KT 61 |
j.ang.-1/2 OW 75 j.ang.-2/2 ST 25 |
8 |
13:35-14:20 |
j.hisz.-1/2 KS 29 j.ang.-2/2 ST 25 |
biol ES 55 |
|
tech.gastr KW 14 |
tech.gastr KW 31 |
9 |
14:25-15:10 |
|
dietifit-1/3 DŁ 14 |
|
tech.gastr KW 14 |
|